Beverages Lemon-Dou® is what the pursuit of perfection tastes like, says Myrtle Sarrosa and Chef JP Anglo by Karina Ramos March 28, 2022 The Japanese philosophy of Kodawari is all about producing things with great care, ingenuity, and the best ingredients. For the makers of Lemon-Dou®, one of Japan’s favorite chu-hi (shochu highball),… Continue Reading March 28, 2022 0 FacebookTwitterPinterestEmail
