Ilonggo cuisine is perhaps one of the biggest draws of this southern part of the Panay Island. Whether you’re thinking of a comfort food fix, downing yourself with some freshest seafood catch, or satisfying your big sweet tooth, Iloilo City’s endless list of amazing flavors surely won’t disappoint.
The City of Iloilo celebrated its 50th Dinagyang Festival which is a commemoration of the Ilonggos’ long history of devotion for the Sto. Niño. Jolly Heart Mate Canola Oil brought its Celebrity chef Ambassador Donita Rose to showcase heart-healthy dishes that are worth seeking out, one Ilonggo food at a time!
Chef Donita Rose imparted her tasty rendition of Ilonggo delicacies at Robinson’s Place Iloilo during the festival. “Ilonggos are known to be serious about their food, understand their ingredients, and are fussy with preparation. With Jolly Heart Mate Canola Oil, they can enjoy delicious food while keeping it healthy because of its low bad fat content,” shared by Chef Donita.
“Jolly Heart Mate Canola Oil has the lowest bad fat content among all types of cooking Oil. It is also rich in essential fatty acids such as omega 3 & 6 which are important for brain development, immune system function and blood pressure regulation. It also has a neutral taste that makes it perfect for Ilonggo cooking,” shared Fly Ace Corporation’s Group Product Manager Zen Prudentino.
With Jolly Heart Mate Canola Oil, one can surely start strong and never have to abandon their New Year’s resolutions. From menu ideas to life-changing nutrition tips, Chef Donita Rose’s heart-healthy recipes will surely excite everyone’s taste buds with a diet that won’t leave anyone feeling deprived. For more information on Chef Donita’s Festival Tour with Jolly Heart Mate Canola Oil, visit their Facebook page on www.facebook.com/JollyHeartMateCanolaOil.